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Category Archives: Entrées

TUSCAN CHICKEN CAVATAPPI

The above picture is the cavatappi I usually make.  Boring!  There’s no zip, no zazz, and certainly no zap.  Basically it is justView full post »

Homemade Pizza with Focaccia Crust

According to sources on the internet (Packaged Facts “The Pizza Market”), Americans spent more than $22 billion on pizza lastView full post »

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