Category Archives: Meatless Monday Dishes

Roasted Brussels Sprouts and Spicy Chili Aïoli
Ready for blissful sensory overload? Get ready for the ultimate dish that may not even make it to the serving platter because devouring itView full post »

Quinoa in the Rice Cooker!
Quinoa (pronounce keen-wah) is definitely a popular grain these days! It’s naturally gluten-free, 12-18% protein, high inView full post »

Vegan Pasta
Have you priced packaged vegan pasta? It’s outrageous! I can’t believe they charge that much money for flour and water. iphoneView full post »

Brussels Sprouts with Toasted Pecans
Buttery, flavorful, and visually appealing — Brussels sprouts perfectly compliment any main course dish. Try this recipe. I dare you.View full post »

Magic Potato Soup
In just moments (and with seemingly nothing at all), you can produce a soup which is so flavorful and lovely that your guests will beg forView full post »

Pumpkin-Carrot Curry Soup w/ Feta
Pumpkin, carrots, curry, coconut milk, Thai red peppers, and feta blend together beautifully in this all-season soup.View full post »

Benedictine Sandwiches
What Kentucky Derby party would be complete without the famous Benedictine sandwiches? With their smooth-cool elegance, they remain aView full post »

Goat Cheese and Leftovers Tart
Can you keep a secret? I mean really. As in like actually not telling a single soul what I am about to tell you? That’sView full post »

PEAR AND HAZELNUT SALAD
Mixed mesclun greens topped with pear slices, roasted hazelnuts, red onions, spiced pecans, shredded smoked Gouda cheese and feta servedView full post »

Eggplant Parmesan (SUPER EASY)
Oh, oh, oh! Is this ever a favorite! And is it ever a naughty little classic. If you hadn’t guessed by the Give Me The SimpleView full post »

Homemade Pizza with Focaccia Crust
According to sources on the internet (Packaged Facts “The Pizza Market”), Americans spent more than $22 billion on pizza lastView full post »

Shoepeg Corn Salad or Manna From the Heavens
If you have never tried shoepeg corn salad, then you have likely never truly explored the deep South. Gracing the table of every churchView full post »