Cream of Tartar — The Cleaner You’ll Swoon Over

October 27, 2008|Comments (24)

In my little world, items like cream of tartar (potassium bitartrate) are not simply a super way to stabilize egg whites but also scandalously inexpensive cleaning secrets.  This long-forgotten gem of a cleaning agent may be used with a little water or vinegar to lift even the most stubborn stains.  Unattractive grout driving you batty?  Mold and mildew stains got you reaching for the Prozac?  Burner pans and casserole dishes giving you fits?  Cream of Tartar is your new best friend.

Cream of tartar is one of nature’s best bleaching agents.  Cream of tartar, a.k.a “crusted wine,” is mixed with baking soda to create baking powder (bet you didn’t know that.. okay, some of you probably did, you smartypants).  While it is an acid, it’s not harmful.  It’s an acidic salt which comes from grapes.  Why is commercial laundry detergent never grape scented?  I want to know.  Someone please contact Tide.  We need answers!  Actually, we don’t need answers.  We can scent our own homemade detergent (I haven’t bothered but that’s not to say that you couldn’t… after all, you knew about that baking powder thing — you smartypants). Anyway, back to the important stuff:

Use a few tablespoons of cream of tartar with hot water or hydrogen peroxide and clean any aluminum pans which have discoloration or any rusty drains, pans, or stains.

Do you have copper kettles?  Mix some cream of tarter with lemon juice and rub the copper with it.  Rinse and be amazed!

How about a porcelain sink, tub, commode?  Rub the porcelain surfaces with cream of tartar and watch the stains disappear.

Fabric stains?  No prob.  Mix a few teaspoons of cream of tartar with some glycerin and use like spray-and-wash.  The results?  Well, I’m here to tell you that this stuff cured the ring around Joshua’s shirt collars.

Just need a great nonabrasive cleaner?  Mix 2 teaspoons of vinegar and 2 teaspoon of cream of tartar in a small dish (use 3 or 4 teaspoons of vinegar and 3 or 4 teaspoons of cream of tartar if you have more items to clean).  Apply with your cleaning rag or scrub brush and let it sit for 5-10 minutes.  Scrub.  Wash with hot soapy water.

Please pass these recipes to your friends.  They really are wonderfully easy and inexpensive.  And while we’re chatting…. what stain is currently plaguing your happy home?  What stubborn stain taunts your cleaning efforts by refusing to surrender?

Want to know more about cream of tartar?  Click here.

Comments (24)| Leave a comment

  1. CC on October 27th, 2008 9:34 pm

    I had no idea! Thanks for all the great tips!

  2. Michele on October 27th, 2008 10:32 pm

    I’m going to give this a try on my favorite Washington State University t-shirt. I just haven’t been able to part with it. Thanks for the tips.

  3. mojavi at Simple Things on October 27th, 2008 11:19 pm

    seriously where do you learn this stuff?

  4. Barb on October 28th, 2008 12:21 am

    Well Lacy, I knew about the copper kettle, as I’ve done that over the years, but the others? And tile grout?
    Just may have to give it a try tomorrow!
    Thanks my dear…Momma Barb

  5. CrossView on October 28th, 2008 6:47 am

    Good stuff to know! =D

  6. Tipper on October 28th, 2008 8:52 am

    You are always amazing me with these cleaning tips! Thank you!

  7. Valarie Lea on October 28th, 2008 9:29 am

    I have got to tell my MIL she has been trying to get a rust stain out of a Tub! I wonder if she has tried this????

  8. gingela5 on October 28th, 2008 9:45 am

    Good to know! I had no idea about any of it! You’re such a smarty!

  9. Meadowlark on October 28th, 2008 11:14 am

    Holy cow!!!!! I never knew.
    Thanks so much, I’ll have to clean something today.

    OK, maybe not today. Perhaps this weekend, if all goes well. And maybe not this weekend either. But maybe I could get Husband to clean something. Just to test it out. :)

  10. Ashley on October 29th, 2008 6:08 am

    Honestly cream of Tartar- where have you been all my life? I thought you only made snickerdoodles and play-dough….
    AMAZING tip- thanks !

  11. Amanda on October 29th, 2008 11:15 am

    Come on lacy you are starting to sound like an infomercial!!!! now can you tell me how to make someone to do the cleaning for me!!!! my kids are catching on!!!

  12. Ann on October 29th, 2008 12:40 pm

    Okay…WOW. Have NEVER, ever heard of this!! Amazing!! JUST LOVE IT. Thanks for this. Who KNEW? Not me, obviously!

  13. Ingrid on October 30th, 2008 7:27 am

    Great tips! Thanks, Lacy. I have some old aluminum cannisters that belonged to my husband’s great grandmother. They’ve gotten discolored and I can’t wait to try this on them!

  14. Dawn on October 30th, 2008 9:07 am

    I did know that about the baking powder;-). What a great number of things to use it on. I am not sure about there, but here in the stores Cream of Tartar is very expensive. For a tiny 2 ounce box, it is $5.00. I did find a place to get it for less, at a cookware store where they also carry candy making supplies and organic foods.

  15. Leah on October 30th, 2008 9:50 pm

    Happy Halloween!

    I never knew you could use cream of tartar to clean stuff! That is good to know because despite the little jars I always buy it to make one little thing then it just sits unused for ages! There’s a very stubborn stain on our stove that has refused to come off with anything, perhaps I will try cream of tartar on it tomorrow! (Or tonight, if I can’t take the waiting to try it out, cause I’m insane like that. LOL)

  16. Sandra Dornick on November 6th, 2008 10:23 am

    Great information. My little container has lasted so long because I only thought egg whites were it’s best friend. I’ll get it out and give it a try. Thanks again … enjoy your site.

  17. Heidi on November 7th, 2008 11:11 am

    Thank you! This amazing mixture is working on the cuffs of my husband’s work shirts.

    My toughest problem, though, is the fryer grease stains he gets on those shirts. I can’t seem to get rid of those with anything I’ve tried.

  18. DAWN QUEBEDEAU on November 27th, 2008 8:19 pm

    Cream of tartar is also great for keeping your peeled potatoes from turning brown. Just add about a teaspoon of cream of tartar to your peeled potatoes…and you can soak them for a long period of time without them turning brown..

  19. Martha R on December 30th, 2008 9:58 am

    THANK YOU for the great baking pan cleaning tip utililizing cream of tartar. I’m going to make sure I always have a lot on hand now. I love using less caustic products to clean, especially to protect my hands!

  20. Rita on April 10th, 2009 9:35 am

    Thanks for all the great tips! It was the only thing that cleaned my old bathtub after all else failed. Now I need help finding glycerin. It used to be in the baking aisle of the grocery stores, but none of the stores have it anymore. I live in Massachusetts, near Boston. Does anyone know where else I could get it?

  21. marty vail on April 11th, 2009 6:46 pm

    rita-you might find glycerine at your local pharmacy-sometimes kept in the back,you might have to ask for it.a friend found some at a local nail salon…..all of it is food grade,i think.i used some in a recipe for homemade cordial….yum!

  22. Stephen on October 23rd, 2009 12:40 pm

    I’ve seriously burnt apples/ while making apple sauce/ in a magnolite aluminum pan. How much cream of tartar would I have to use to get the blasted stuff off one of my favorite pans?

    You could email me back if you have an answer to the question.
    Thanks for the help.
    Stephen

  23. Cream of Tartar: The Tartarus of the Meringues « a pie for a pie on December 17th, 2009 1:37 pm

    [...] it a great leavening agent, but that’s a story for another day. For now, try using it to  clean your aluminum pans or remove hard water [...]

  24. Peeping Tom on February 14th, 2010 3:36 pm

    P e n z e y s d o t c o m has Cream of Tartar for around $7.50 a pound. Great source for spices. We love their cinnamon (cassia).

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